Finally, a wah tea
Rooted in the lush tea gardens of the Kangra Valley, Wah Tea is grown, hand-plucked and crafted at our own estate in the Himalayas. Every leaf is pesticide- and weedicide- free, carefully processed in small batches, and packed fresh at source. There are no middlemen and no blending from elsewhere — just tea grown and made where it begins. From garden to cup, we focus on doing things properly: clean cultivation, careful craftsmanship, and flavour that reflects the land it comes from. Sip. Savour. That’s Wah.
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